You've invited friends over and want to surprise them with a delicious dessert. Then we recommend the Chocolate Twist! Simple, quick and incredibly tasty
|Emmi CAFFÈ LATTE Cappuccino (1 cup)
|chocolate chip cookies
Dissolve the cornstarch in a little bit of Emmi CAFFÈ LATTE Cappuccino.
Place in a small pan with the remaining coffee, egg and sugar and whisk until well combined. Bring to just below boiling over medium heat, stirring constantly.
Immediately remove from heat, continue stirring for one minute and transfer to another container. Cover and refrigerate for about two hours.
Whip the cream again with a whisk. Break the cookies into bite-sized pieces. Layer into glasses, alternating with the cream.